Darryl Miller
Sports Medicine
E-Mail: Darryl_Miller@dpsk12.org
Phone: 720 - 423 - 6683
DIVE IN and become part of an Elite Team of Sports Medicine Professionals who serve the World of Athletics.
Denver Public Schools
Department of Curriculum and Instructional Services
2004/2005
COURSE SYLLABUS
Athletic Training/Sports Medicine
I. General Course Information
Course Code: 8578, 8580, & 8581
Course Title: Athletic Training/Sports Medicine
Department: Career Education Center
Grade Level(s): 10, 11, 12
Credits per semester: 15
Credit Area: 5 Elective; 5 Physical Education; 5 Science
Duration: 1 semester
Maximum Semesters: 3
Special Grading: Yes
Prerequisites: Biology I
Fees and Materials: $7.00 CPR/First Aid Certificate
Notes: Approval of Instructor
Internship available
Textbooks:
National Safety Council First Aid and CPR Advanced
Musculoskeletal System
Building Medical Terminology
Basic Concepts to Athletic Training
The Comprehensive Manual of Taping and Wrapping Techniques
II. Course Description
The first semester of this course will introduce students to academic skills to include: medical terminology as well as prevention, treatment and rehabilitation of athletic injuries. In addition, the student will study the human body (anatomy, physiology and nutritional and emergency medicine). Upon successful completion, the student will receive Cardio-Pulmonary Resuscitation (C.P.R.) and Advanced First Aid Certification. Instruction is designed to prepare and enhance students as candidates for university entry level student athletic training positions.
III. Program or CTE, District Standards/Learning Objectives, Workplace Standards
Career Program
1. The student will identify and demonstrate performance capabilities for entry-level emergency medical care to include C.P.R., bleeding and infection control, shock management and splinting/transporting procedures.
2. The student will identify factors associated with incidences of injuries between classification of sports and anatomical structures of the body.
3. The student will analyze changes in vital signs; heart and respiration rate, blood pressure and skin color, temperature and condition prior to, during, and post injury and exercise.
4. The student will demonstrate the proper taping and wrapping techniques for the upper and lower extremities.
5. The student will understand the concepts of scientific investigation in determining extent and cause of injury through H.O.P.S. (History, Observation, Palpation and Severity of injury).
6. The student will apply the basic concepts of nutrition (to include food choices pre-and post- exercise, food labeling, ergogenic aids and essential nutrients) that affect an athlete's performance.
District Standards/Objectives
Science #1 - Students understand the processes of scientific investigations and design, conduct, communicate about, and evaluate such investigations.
Understand the concepts of scientific hypothesis and scientific theory.
Identify and evaluate alternative explanations and procedures
Science #3 (Life Science) - Students know and understand the characteristics and structure of living things, the processes of life, and how living things interact with each other and their environment.
Review and expand knowledge of the human body and systems, identify functions and organs of each principal system (e.g., skeletal, muscular, circulatory, lymphatic, respiratory, digestive, excretory, nervous, endocrine systems), and identify biochemical reactions in the body.
Understand the roles of skeletal, muscular, and integumentary systems.
Understand the role of the nervous system.
Understand the roles of the respiratory and circulatory systems.
Demonstrate knowledge of changes in matter.
Science #5 - Students know and understand interrelationships among science, technology, and human activity in the past, present, and future, and how they can affect the world.
Describe how people use science and technology in their professions.
Science #6 - Students understand that science involves a particular way of knowing and understanding common connections among scientific disciplines.
Explain why controlled experiments must have comparable results when repeated.
Give examples of how scientific knowledge changes as new knowledge is acquired and previous ideas are modified (e.g., through space exploration).
Science #7 (Technology) - Students use appropriate technologies to facilitate understanding of scientific concepts, communicate scientific information, and conduct scientific inquiry.
Access, process, and communicate data from a variety of technological resources (e.g., computers, the Internet, television, Distance Learning).
From Physical Education Standards 3, 4 & 6
Demonstrate the ability to assess and maintain physical/health fitness
.
Apply health-related fitness components of cardiovascular endurance, muscular strength, flexibility, and body composition as it pertains to non-injured and injured athletes.
Demonstrate basic principles of fitness (i.e. overload, progression, specificity, and periodization).
Recognize risks and safety factors associated with regular participation in physical activities.
Demonstrate basic concepts of first aid and CPR.
Workplace Standards
Communication Skills
The learner follows oral directions related to the task or system under study.
The learner understands and practices interactive relationships required for effective teamwork and within the complete staff.
The learner clearly organizes and effectively presents ideas orally.
The learner organizes and effectively presents ideas and information in writing.
Organizational Skills
The learner devises and outlines a process to achieve a goal and time line.
The learner identified, organizes, plans, and allocates resources
.
The learner collects and organizes oral and written information based on discussions, notes, observation, personal experiences and data collection that will assist in the problem analysis and solution process.
The learner will practice time management and follow work schedules.
Thinking Skills
The learner can apply industry definitions to solve problems in various components and systems.
The learner infers the problem and predicts the solution to the problem from the information provided.
The learner evaluates the usefulness of available information for analysis of the problem symptoms being evaluated.
The learner understands and applies ethical principles to decision making.
The learner can recognize problems and work toward their solution either as a team member or an individual.
The learner can comprehend and apply information in manuals/test to operate and maintain tools and equipment.
Worker Qualities
The learner understands and practices interactive relationships required for effective teamwork and within the complete self.
The learner believes in his/her own self-worth and maintains a positive view of self.
The learner understands the importance of providing good client service and exhibits sensitivity to their needs.
The learner will practice effective teamwork.
The learner can utilize conflict resolution.
The learner demonstrates respect for individual differences.
The learner can work well with people from culturally diverse backgrounds
.
The learner can adapt as necessary as a member of a team to complete the team's task serving in such roles as a leader of the team, helping other team members learn and negotiating assignments within the team.
The learner treats people with respect.
The learner assumes responsibility for his or her own decisions and actions.
The learner understands self-awareness in relating their personal and occupational abilities to long-term career goals.
The learner demonstrates respect for individual differences both at school and in the work place.
Safety
The learner understands and demonstrates personal responsibility and the responsibility of others in performing tasks.
The learner can describe the importance of managements responsibility for a safe work place.
The learner will demonstrate the ability to properly and safely use equipment and tools.
The learner will exhibit an awareness, which is reflected in good work habit, including cleanliness, orderliness, and safe work habits.
The learner will comply with established safety practices.
The learner will respond to emergencies in the appropriate manner.
Technology.
The learner demonstrates the ability to use reference/technical manuals to specify and requisite needed components and materials
.
The learner demonstrates computer literacy using keyboard skills, computer programs, and understands basic computer operations.
The learner uses computerized and other databases to obtain system information.
The learner uses the appropriate technology that will assist them with procedures, tools, and equipment.
The learner uses technology information to interpret and use data.
Career and Technology Education Standards
CFS Standard 10.2
Investigate the impact of heredity and environment on human growth and development.
Examine effects of life events on individuals.
Standard 10.3
Recognize concepts for health maintenance and disease prevention.
Standard 12.1
Examine eating and exercise patterns for healthy, active persons and compare to ill, sedentary, overweight, and underweight persons (athletes).
Standard 12.2
Assess the effect of nutrients on health, appearance, and peak performance.
Assess the impact of food and diet fads, food addictions, and eating disorders on wellness.
Appraise sources of food and nutrition information, including food labels, related to health and wellness.
Standard 12.6
Examine the role of fitness and exercise in meeting human growth and development needs.
Become familiar with how the States Good Samaritan Laws affect your provision of emergency care in your role as Athletic Trainer.
Recognize respiratory and cardiac emergencies in children and infants.
Demonstrate procedures for respiratory and cardiac emergencies in children and infants.
Recognize when to respond and how to assess an emergency and/or injury.
Demonstrate skill in checking a conscious or unconscious athlete for life-threatening or non life-threatening conditions.
Recognize signals that indicate a breathing emergency and demonstrate skills in caring for the athlete who is having difficulty breathing or is not breathing.
Provide care for a person who has signs and symptoms of a heart attack or is experiencing a heart attack.
Demonstrate the proper techniques when giving CPR (cardio pulmonary resuscitation).
Demonstrate the differences related to Basic Life Support when the individual is a child or an infant.
Identify soft tissue injuries and how to provide care for someone that is bleeding, contused, or has been burned.
Recognize the signs and symptoms of potential injuries to joints, bones and muscles and how to care for those injuries.
Understand the general principles of applying and removing tape in the protection or treatment of athletic injuries.
Demonstrate proper techniques of applying tape and elastic bandages for prevention, protection, or treatment of various athletic injuries.
IV. Course Outline
Emergency Medical Services
(Science Standard #3)
Medical History
Patient Assessment
Initial assessment (ABCH)
Rapid/trauma assessment
Medical assessment
On-going assessment
CPR (Cardio-Pulmonary Resuscitation)
One-man
Two-man
Child
Infant
Foreign body airway obstruction
External/Internal Bleeding
Open and closed
Wounds
Specific Body Area Injuries
Poisoning
Medical Emergencies
Cold and heat related emergencies
Moving and Rescuing Victims
Medicine Chest and First Aid Supplies
Common Complaints
Emergency Scenarios
Burns
Skeletal Classification of fractures
Splinting
Shock
Hemorrhagic
Respiratory
Cardiogenic
Anaphylactic
Neurogenic
Psychogenic
Septic
Metabolic
Basic Life Support in Perspective
The need for medical intervention
Emergency cardiac care
The chain of survival
Cardiopulmonary Functions
The cardiovascular and respiratory system
Respiratory arrest and insufficiency
Actions for survival
Risk Factors and Prudent Heart Living
Risk factors for heart attack
Prudent heart living
The role of prevention
Adult Basic Life Support
Indication for B.L.S.
The sequence of B.L.S.
C.P.R. performed by one rescuer and two rescuers
Foreign-body airway obstruction management
Special Resuscitation Situations
Stroke
Hypothermia
Near-drowning
Electric Shock and lightning strike
Pregnancy
Allergies
Asphyxiation
Unique Situations
Pediatric Basic Life Support
Injury prevention
The sequence of pediatric B.L.S.
Activation of the E.M.S. System
Foreign-body airway obstruction
Ethical and Legal Considerations
Values in decision making
Initiating /Discontinuing C.P.R.
Legal Mandates
Safety During C.P.R. Training and Actual Rescue
Disease transmission during C.P.R. training
Disease transmission during actual performance of C.P.R.
Barrier devices for B.L.S. Training
Fundamentals of Taping and Wrapping
Purpose of taping and wrapping
Philosophies of adhesive tape, elastic tape, and elastic wrap application
Description of athletic training supplies
Selection of proper supplies and specialty supplies
Preparation of body part to be taped or wrapped
Application and removal of taping and wrapping procedures
Sports specific rules on taping and wrapping
Braces and special devices
Proper body positioning
Common terminology
The Skeletal System
Bone types
Markings on bones
The vertebral column
The skull
The thorax
The pectoral girdle and upper arm
The forearm and hand
The pelvic girdle and femur
Bones of the lower leg and foot
The joints
Ligaments and bursae
The Muscle System
Muscle types
Identifying muscles
Movement
Muscles of the head and neck
Muscles of the chest and abdomen
The shoulder muscles
Muscles of the arm
Muscles of the pelvic girdle
Muscles of the thigh
Muscles of the leg
Disorders of the Skeletal System
Osteomyelitis
Disorders of the vertebral column
Osteodystrophies
Tumors of bone
Bone fractures
Joint diseases
Muscle Disorders
Symptoms, atrophy, contractor and weakness
Inflammation, tumors and paralysis
Sprains, strains, flatfoot, clubfoot and wryneck
Operative (surgical) terms
Physiology/Kinesiology
Neuromuscular function
The synapse
Nerve-muscle interactions
Motor units and muscle fiber type
Neuromuscular adaptations to exercise
Training for sport and performance
Principles of training
Medical terminology
Defining training and fitness
Cardiovascular function and adaptation to exercise
Acute adaptations
Chronic adaptations
Balance and Alignment
Dynamic
Static
Ballistic
Normal alignment
Lever systems
Force/motion
Nutrition
Essential nutrients
Food choices/food guide pyramid
Food labeling
Food classifications
Related Diseases
Mineral deficiencies
High cholesterol
Obesity
Ergogenic Aids
Sports drink
Caffeine
Steroids
United States Olympic Center banned substances
Darryl Miller's Assignments
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