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C E C Middle College
2650 Eliot St.
Denver CO 80211
Ph: 720 - 423 - 6600
Fax: 720 - 423 - 6604
TTY: 720 - 423 - 6643




 
     

Antje Sliger

Eliot Street Café
Culinary Arts

E-mail: Antje_Sliger@dpsk12.org
Phone: 720 - 423 - 6645

Eliot_Logo.gif:

Menu


Salads

    Mixed Green Salad- Fresh mixed greens, tomatoes, sliced cucumbers, juilenne carrots, and Alfalfa sprouts with your choice of dressing.
    Small...$1.50
    Large...$2.00 add grilled chicken breast...$1.50

    Strawberry Almond Chicken Salad-Grilled chicken breast on greens with fresh strawberries, Brie cheese and toasted almonds. Served with strawberry vinaigrette dressing...5.95

    Dressings: Ranch, Blue Cheese, Italian, Vinaigrette, Raspberry Vinaigrette, Thousand Island

    Soups

    Soup du Jour-

    Tuesday: Brie-cheese
    Wednesday: Broccoli and cheese
    Thursday:Spicy Pumpkin
    Friday: New England clam chowder

    Cup...$1.25
    Bowl...$1.75

    Special for this week
    Beef Tips with Mushroom sauce, on a bed of Fettuccine with fresh vegetables $ 6.95


    On Friday,Feb.15 we have our Cajun Buffet at 12:30 Please reserve a table. Price: $ 7.95

    Sandwiches

    All of the following sandwiches are served with your choice of chips, French fries, onion rings, cup of soup or a small side salad

    Chicken Club Wrap- Grilled chicken breast, smoked bacon, lettuce, tomato, avocado, and Swiss cheese with pesto mayo on a flour tortilla...5.95
    Optional:Make it a southwestern club wrap with our handmade jalapeno-cilantro mayonnaise and Jack cheese...5.95

    Eliot Street Burger - Grilled to your taste, accompanied by lettuce, tomato, pickle, and an olive...$4.50
    add American cheese...$.25
    add smoked bacon...$.75

    House Specialties

    Pork Medallions - Parmesan Style Deliciously breaded and sauteed, served with marinara sauce, Provolone and Parmesan cheese with rice and fresh vegetables...$5.95

    Chicken Saltimbocca - Sauteed chicken breast with white wine, spinach, prosciutto ham, provolone cheese, sauce veloute w/lemon, served with pasta and fresh vegetables...$5.95

    Penne Pasta Served with asparagus, tomatoes, Monterey jack cheese and prosciutto ham, sauteed with pesto cream sauce and served with fresh vegetables...$5.95

    Roasted Half Chicken-Slow roasted chicken, served with garlic mashed potatoes, vegetables, and a balsamic syrup...$ 5.95

    Horseradish Crusted Tilapia Fresh Tilapia cooked to perfection and served with roasted red pepper, lobster saffron cream sauce, rice, and fresh vegetables...$7.95

    Sides

    Grilled vegetables...$.75
    French Fries...$.75
    Onion Rings...$.75

    Desserts

    Orange Curd Tart w/vanilla ice cream...1.50
    Cheesecake w/ Bananas Foster...1.50
    Strawberry Mango Crepes w/strawberry sauce & whipped cream...1.50

    Moroccan Buffet coming up-May 14th, 2008 @ 12:30-2:00 pm, reservations preferred

    In case you would like to have a function catered to your office please contact us at 720-423-6645




Our service times this semester are 8:30am to 10:00am for reservation breakfasts, and 12:30 noon to 2:00 pm for lunch. As usual, we are open Tuesday through Friday. See you soon!

--- the Eliot Street Cafe staff and students


Ms. Sliger's homework
Ms. Sliger's evening functions


This page was last updated: Monday, May 12, 2008 at 7:43:57 AM

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